September 20, 2007

Spicy Meat Balls

Ingredients

500 gm Minced mutton

115 gm Onions

1 tbsp Coriander leaves paste

1/4 tsp Pepper

2 Eggs

Salt to taste

Fat or oil for frying

Method

Chop onions very finely

Add all the ingredients to minced meat

Make small balls and deep fry in oil till done

Serve hot with mint sauce

2 comments:

Anonymous said...

Yummy, I love spicy anything.

Well just about anything.lol

Ujval Birnur said...

Did you try the recipe?